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历史上的东坡肉真的是清水炖肉吗?

intermediate知乎1 min read
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Key Vocabulary

deHSK1

(used after an attribute when it modifies a noun)

东坡肉dōng pō ròu
清水qīng shuǐ
调料diào liàoHSK7

flavoring

没有méi yǒuHSK1

haven't

shìHSK1

(adverb for emphatic assertion)

历史lì shǐHSK3

CL:門|门[men2],段[duan4]

leHSK1

(literary) (usually followed by a negative such as 無|无[wu2] or 不[bu4]) completely (not); entirely (not); (not) in the least

炖肉dùn ròu
提到tí dàoHSK4

to raise (a subject)

huìHSK1

(bound form) a moment (Taiwan pr. [hui3])

yǒuHSK1

(bound form) having; with; -ful; -ed; -al (as in 有意[you3 yi4] intentional)

HSK4

to join; to become a member of

苏轼sū shì
néngHSK1

(physics) energy

一个yī gè
里面lǐ miànHSK2

also pr. [li3 mian5]

dànHSK2

merely; only; just

yánHSK4

salt

piànHSK4

partial

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历史上的东坡肉真的是清水炖肉吗? - ISCBJ